About Us

Our Story

Taco Boy has been family owned and the community’s go-to taco spot for over 40 years. Since opening in Anaheim in 1985, Samuel Solis and the team have focused on food made with love, dedication, and consistency—plus great service and affordable, authentic Mexican food.

From those early days, Taco Boy helped shape Anaheim’s taqueria scene and grew into a local institution people return to often. Don’t miss the crowd favorites—champurado and refreshing aguas frescas—and menudo on the weekends.

Based on reporting from the Los Angeles Times: “Pioneering taqueria weathers rash of break-ins…”